Koffiku surabaya presents : The best Indonesia Roasted Robusta coffee.
Indonesia is one of the oldest countries in the world known as coffee producer. 83% of Indonesia’s coffee production is Robusta. In total, Indonesia produce more than 10 million bags of green bean coffee. Robusta coffee is coffee made from the Coffea canephoraplant, a sturdy species of coffee bean with low acidity and high bitterness. C. canephora beans, widely known by the synonym Coffea robusta, are used primarily in instant coffee, espresso, and as a filler in ground coffee blends.
Koffiku Surabaya provides the best quality of roasted robusta coffee bean with its specifications as follows:
Weight : 250 grams
Grade : AA
Moisture : 12.0 % max
Foreign matters : 0 % max
Broken beans : 0.5 % max
Black beans : 0 % max
Screen 17 : 80 % min
HS Code : 090121
Shelf Life : 12 Months
Storage Condition : Dry Place
Production Capacity : 10 Tons per month
The roasted coffee bean, as per customer request, can be ground into powder from coarse level to fine level.